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Welcome to
W.bakery shop

Order by 5pm to get it delivered the next day (10am-7pm) | Free Shipping RM100 & Above | *T&C Apply.

OUR PRODUCTS

Hogan Bakery, a fusion bakery, crafts its baked goods using 20 unique dough varieties. Our offerings range from French bread and European-inspired loaves to soft bread, danishes, croissants, toast, and delectable desserts.

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EUROPEAN-STYLE BAKES

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ARTISAN BREAD

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CONTINENTAL TOAST

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DANISH PASTRY

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SOFT BREAD

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DESSERT

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HANDMADE COOKIES

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SANDWICHES

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Whole Cake

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Gift

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Meal Box

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Winter Treats & Sweets

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Cheesy Jumbo Bread

7 hours of fermentation and baking.

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The gigantic size of bread leads to its name: Cheesy Jumbo

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Using Japan imported naturally ripened flour to create crisp crusty bread with fluffy crumb filled with rich and strong flavour cheese after a long fermentation and baking process. 

Mulberry Cream Cheese Bun

The purest roselles and mulberries which grown and cultivated in the east coast of Taiwan are mixed with the imported soft cream cheese to create a medley of sweet and sour, just like the taste of romance.

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Salty Butter Bun

French Isigny Cultured Butter.

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Produced in the world’s top grade producer site, Isigny region of Normandy.

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High-quality butter possesses the unique golden colour with silky texture and irresistible natural aroma.

W.bakery Story

Welcome to W.bakery, where every loaf and pastry is a testament to our love for artisanal baking.

Founded in Taiwan, W.bakery has grown into a renowned bakery chain with locations across Taiwan, China, and Malaysia. We are committed to crafting our bread from scratch, using only the finest ingredients with no added flavorings or artificial colorings. By combining traditional techniques, original recipes, and the expertise of our skilled bakers, we bring you authentic flavors and unforgettable experiences in every bite.

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© 2024 by W.bakery 

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